Val de Sioule
Val de Sioule
Wholemeal or white flours, buckwheat flour. Local at 100%, grown and transformed at the farm. Plain pasta, or with Espelette chili pepper, or with buckwheat. Kit with madeleines with saffron, cookies, buckwheat biscuits.
Our family cultivates the land for several generations, today, after the harvest, our wheat is transformed by us at the farm. It is crushed for our flours. We invite you to discover the true taste of our cereals.
All year round, daily.
