Val de Sioule

Les Marmitons du Roi de l'Andouillette

3155120-diaporama
3155122-diaporama
3155121-diaporama
3

Butchers, caterers. Famous andouillette de Dromard to taste grilled, en terrine, en feuilleté (puff paste). In accordance with artisanal traditions.

Among the specialities of the beautiful city of Saint-Pourçain-Sur-Sioule, the andouillette Dromard has a special place on the gourmet's table. Prepared by the Marmitons with the greatest care, in line with its creator, the tripe merchant Dromard, this trademarked andouillette is the result of a traditional production. The Marmitons also offer the pâté bonne femme (meat ^pie), the pâté aux pommes de terre, terrines, cooked ham...

Type

  • GTMC-VTT

Documents

Languages spoken

  • French
Services & equipments
  • Car park
Tariffs & payment

Means of payment

  • Check
  • Bank/credit card
  • Cash
Opening period

From 01/01 to 31/12/2024
Opening hours on Tuesday, Wednesday, Thursday, Friday and Saturday between 8 am and 12.30 pm and between 3.30 pm and 7 pm.